Mondays, 6 Oct - 8 Dec
Nutrition in Practice: The Professional Chefs' Accreditation
Unique 10 part course combining nutritional theory, hands-on cooking sessions and ongoing weekly tutor support

A professional student in the Leiths kitchens

Professional Courses

Start your professional cooking career with a Leiths cookery qualification. From the one month Essential Certificate to our 3 term Diploma there is no better way to equip yourself.

A student and teacher at an enthusiast course

Enthusiasts Courses

These fun, informal classes are designed for enthusiastic home cooks. These classes make wonderful presents and can be bought as gift vouchers.

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The teaching is fantastic! The syllabus is extremely diverse offering something for everyone, and engages the creativity.
Ed Auden, Diploma 2011

Latest news

Nutrition in Practice: The Professional Chefs Accreditation

Leiths, together with The Pure Package, the first and finest gourmet diet delivery service in the UK, is delighted to introduce its exciting and revolutionary new course. Nutrition in Practice is a course dedicated to teaching trained chefs how to cook and prepare delicious yet nutritious and healthy meals.

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