Mondays, 6 Oct - 8 Dec
Nutrition in Practice: The Professional Chefs' Accreditation
Unique 10 part course combining nutritional theory, hands-on cooking sessions and ongoing weekly tutor support

A professional student in the Leiths kitchens

Professional Courses

Start your professional cooking career with a Leiths cookery qualification. From the one month Essential Certificate to our 3 term Diploma there is no better way to equip yourself.

A student and teacher at an enthusiast course

Enthusiasts Courses

These fun, informal classes are designed for enthusiastic home cooks. These classes make wonderful presents and can be bought as gift vouchers.

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The staff, both teaching and other, are the school’s best asset – everyone is friendly and inspiring. It would be hard not to love a Leiths course, thank you.
Fran Thorley, Diploma 2011

Latest news

Leiths voted Cookery School of the Year

We are thrilled to announce that Leiths won Cookery School of the Year at the Food and Travel Reader Awards.

Latest from Leiths

  • It’s British egg week!britisheggweek.co.uk Students are making quiche & Crème Anglaise.We love HtC Huevos Rancheros http://t.co/4EM1Aa9uBs 8 hours ago
  • Good morning and a warm welcome to our new diploma students. Prepare yourselves for an unforgettable year! 1 day ago
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