Leiths School of Food and Wine
Welcome to Leiths School of Food and Wine, a leading London cookery school where we teach classic and creative cookery in a professional but informal atmosphere.
Latest news
Winter Entertaining 2: Limited space available
Book yourself onto Winter Entertaining 2 on Saturday 4th February while spaces are still available.
Marmalades and Winter Preserves: Limited space available
Book yourself onto the Marmalades and Winter Preserves course on Wednesday1st February while spaces are still available.
Pastry Evening Course
Pastry Evening Course starting Wednesday 25th January
Leiths Divisions
Leiths List
An agency for cooks
Leiths List supply quality cooks and chefs, most of whom are Leiths graduates who have been registered with us for many years. visit site »
Leiths Food Solutions
Nose to tail consultancy
An innovative venture run by Chris Barber aimed at helping chefs, owners and operators to grow their businesses visit site »