Leiths School of Food and Wine

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Welcome to Leiths School of Food and Wine, a leading London cookery school where we teach classic and creative cookery in a professional but informal atmosphere.

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Latest news

Winter Entertaining 2: Limited space available

Book yourself onto Winter Entertaining 2  on Saturday 4th February while spaces are still available.

Marmalades and Winter Preserves: Limited space available

Book yourself onto the Marmalades and Winter Preserves course on Wednesday1st February while spaces are still available.

Pastry Evening Course

  Pastry Evening Course  starting Wednesday 25th January

 
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Leiths Divisions

Leiths List

An agency for cooks

Leiths List supply quality cooks and chefs, most of whom are Leiths graduates who have been registered with us for many years. visit site »
 

Leiths Food Solutions

Nose to tail consultancy

An innovative venture run by Chris Barber aimed at helping chefs, owners and operators to grow their businesses visit site »