Welcome to Leiths School of Food and Wine, a leading London cookery school where we teach classic and creative cookery in a professional but informal atmosphere.
More about Leiths
Gaining a Leiths cookery qualification allows you to enter the professional food world with confidence. From the one month Essential Certificate to our 3 Term Diploma there is no better way to equip yourself. Start your cooking career today.
These fun, informal classes are designed for enthusiastic home cooks. These classes make wonderful presents and can be bought as gift vouchers.
Gizzi Erskine
Lorraine Pascale
Mark della Riva
Matt Tebbutt
Florence Knight
Signe Johansen
James Hughes DaviesWe are very excited to announce a new workshop here at Leiths with young Spanish talent Omar Allibhoy. Inspired by the recipes from his exciting tapas bar Tapas Revolution, and drawing on some of the recipes from his cookery book out this August (published by Ebury), he will be teaching a [...]
The staff, both teaching and other, are the school’s best asset – everyone is friendly and inspiring. It would be hard not to love a Leiths course, thank you.
Fran Thorley, Diploma 2011
Voted 1 of the Top 10 Cookery Schools in the UK by
