Two Week Courses
Held in July each year, for keen cooks looking to learn a host of skills and recipes.
Two Week Intermediate Course - White, Blue
This 2 week course combines the white and blue 1 week courses. In both courses we introduce skills and techniques with a greater degree of difficulty than those covered on the key skills courses. ...
Upcoming date(s):
9th Jul 2012 - Click for full course info - Queued...
Two week Key Skills - White, Blue
This two week course combines the one week courses, labelled blue and white. If taken separately they can be taken in any order. But each July they are run back-to-back making it possible to complet...
Upcoming date(s):
9th Jul 2012 - Click for full course info - Queued...
"The intermediate two week course was a truly exhilarating experience. The syllabus was brilliantly designed and well planned. The teachers delightful, knowledgeable and inspiring and the college is a wonderful environment and a pleasure to spend time in."Two Week Intermediate attendee