Leiths-5362 Leiths-6868-Edit-2 Leiths-5096
Leiths-5294 Leiths-5178 Leiths-6703
Leiths-7008 Leiths-6587 Leiths-6335-Edit
Leiths-6311 Leiths-6832 Leiths-5412
Leiths-5703-Edit Leiths-5568 Leiths-6318
 

Extra Date Added To Seasonal Spanish Cooking Course

13th January 2012

Due to popular demand we have added an extra date to the one day Seasonal Spanish Cooking course with author Jenny Chandler.

On April 2nd Jenny Chandler will teach you the tricks you need to recreate a delicious Spanish menu at home. Dishes include Basque Squid Cazuela, Catalan Duck and Levante Spiced Almond and Hazelnut Romesco Sauce.