Little Jack Horner’s.

09th March 2010

James Hughes Davies, who completed the Leiths Diploma in the summer of 2007, has established his own catering company producing the finest British comfort food.
Updating and reinventing traditional recipes for contemporary tastes. Using the finest ingredients sourced locally.  All fresh ingredients are sourced from within 100 miles of the M25. James sells his food at farmers’ markets in London on Saturdays and Sundays, as well as providing a wholesale and home delivery service. Contact James at www.ljhorners.com if there’s anything you’d like to ask.