A new course for anyone who wants to cook for and connect with an audience, whether they plan to start an informative YouTube channel, teach cookery, demonstrate at live events, cook on TV or simply improve their presentation skills.
We're excited to announce that our new magazine-style brochure is now available, complete with a 7 month pull-out calendar listing more than 400 new classes! Click here to order your copy.
Our new range of guest chef classes will take you on a global journey of culinary discovery! From Malaysian Street Food with Norman Musa to Gourmet Indian Vegetarian with Atul Kochhar, there really is something for everyone and every palate.
We've got everything you need to warm yourselves up as days become colder and shorter with our delicious range of autumn workshops.
Focaccia is quick and easy to prepare as it has just one rise, unlike... Read more
