This week we celebrate the launch of Summer Kitchens; our alumna Olia... Read more

Easter weekend won't be what we're used to this year, but the familiar... Read more

Saliha’s recipe for paneer cheese is not only simple, but requires only... Read more

Brighten up your Saturday morning with Leiths teacher Caroline's Store... Read more

#LeithsLoves Leiths teacher, Caroline’s, “fridge raider” cottage pie... Read more

Something we're all used to having in the store cupboard; a trusted tin of... Read more

International Women's Day 2020; what better day than today to celebrate the female movers and shakers of the food industry? Read more

As it's Valentine's day, we couldn't resist but share with you our very own Leiths Love Story. Jacqui and David met during our cooking skills week last summer, and unexpectedly left with a little more than an enhanced cooking repertoire. Read more

#LeithsLoves this charming recipe from Edd, also fondly known as 'The Boy who Bakes.' Edd tells us this recipe is "inspired by a classic Austrian dessert, the Linzer Torte. Traditionally made with a nut rich dough and a redcurrant jam this is a cookie based version using hazelnuts and raspberry jam." Come and join us on Valentine's Day when Edd will be hosting a hands-on afternoon tea class, teaching you how to cook up an exquisite array of teatime treats. Read more

We're in the second week of the intermediate term, and our diploma... Read more