#LeithsLoves this charming recipe from Edd, also fondly known as 'The Boy who Bakes.' Edd tells us this recipe is "inspired by a classic Austrian dessert, the Linzer Torte. Traditionally made with a nut rich dough and a redcurrant jam this is a cookie based version using hazelnuts and raspberry jam." Come and join us on Valentine's Day when Edd will be hosting a hands-on afternoon tea class, teaching you how to cook up an exquisite array of teatime treats. Read more

We're in the second week of the intermediate term, and our diploma... Read more

Christmas eve is upon us, so regrettably our advent comes to an end! We... Read more

If you're in need of any last minute gifting, our spiced apple, orange and... Read more

Edd Kimber, first ever winner of the Great British Bake Off and self-proclaimed hater of Christmas Pudding, shares with us his sweet, sticky alternative for Christmas Day dessert. Read more

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A hearty favourite, there when you need it at the end of a frosty day... Read more

A Middle-Eastern inspired festive mezze dish from the wonderful Honey &... Read more

The festive joy of mulling is not reserved solely for red wine. A cup of... Read more

Today we have a real treat for you. GBBO finalist, Steven Carter-Bailey, was with us last week guiding a very excited class as they baked and decorated their own show-stopping Christmas cakes. Fortunately, the pressure of Paul Hollywood's watchful eye wasn't looming over them! For the 10th day of our advent series, Steven has shared his Bananas Foster Cake recipe along with 3 top baking tips. Read more