Treat yourself with a slice of this Italian Olive Oil cake, made entirely... Read more

We’re back to creating special moments and meals at home, and these... Read more

Recreate the warming, nostalgic aromas of bonfire night with this vintage... Read more

This handsome, tasty loaf is particularly good served warm from the oven... Read more

It’s pastry week on Bake Off and one of our online cohorts have just... Read more

Elainea, alumna of our online Essential Cooking Certificate, shares with us her own, inventive take on goat stew. Read more

Our guest chef Jo Pratt, who teaches cookery classes here at Leiths, has taken over our Instagram this week to bring you recipes and inspiration from her new book; The Flexible Family Cookbook. Here are the recipes for her Instagram live cook-along, for you to make alongside Jo, or in your own time. Read more

Here to spice up your Thursday with this Chocolate and Cardamom Carrot... Read more

Inspirational baker Edd Kimber is back in the building this weekend to... Read more

This overnight grains recipe will take your breakfast to the next level,... Read more