For a foodie friend


Treat your foodie friend to new culinary experiences and unravel their passion for great cooking.

Inspire their learning with a masterclass in bundt cake creation, enhance their plant-based repertoire with an expert-led vegan session, or unveil how to bring the flavours of India into their very own kitchen.

When booking any course, enjoy the option to add a personalised gift certificate for your giftee.

The Essential Vegan

The Essential Vegan

Revitalise your repertoire of vegan recipes to ensure you're equipped to enjoy an exciting plant-based diet, rich in both variety and flavour. Once you've prepared your dishes, enjoy the fruits of your labour with like-minded foodies and a glass of vegan wine.

Pizza Making with Pizza Pilgrims

Pizza Making with Pizza Pilgrims

Perfect your own version of the crowd-pleasing classic with a masterclass in Neapolitan pizza making, led by the legends at Pizza Pilgrims.

Pickles and Kimchi

Pickles and Kimchi

If you're keen to explore the benefits that fermented foods can bring to gut health and wellbeing, this class will arm you with skills to kickstart your own cupboard jar collection. Learn how to prepare flavoursome kimchi, and uncover the secrets behind a perfect pickle.

Bundt Baking Masterclass

Bundt Baking Masterclass

Enhance any occasion by learning how to create your own spectacular bundt cake. Learn a great base recipe and how to make each cake unique by experimenting with delectable flavours and stunning finishes.

Indian Cookery with Angela Malik

Indian Cookery with Angela Malik

Immerse yourself in the flavours of Indian cuisine with Asian cookery expert Angela Malik. Sharing a collection of exceptional regional specialities, Angela will guide you through authentic classics to assemble an impressive sharing feast.

Cooking with Confidence - Part 1

Cooking with Confidence - Part 1

Brush up on your foundation of cookery skills and develop an exciting collection of dinner recipes, inspiration for entertaining at home and some impressive baking techniques. For amateurs wishing to raise their kitchen game, you'll complete this course filled with confidence and pride for your culinary creations.

The Ultimate Take Home Feast

The Ultimate Take Home Feast

Spend an inspiring day in the Leiths kitchen preparing an extravagant three-course meal which can then be taken home to finish and serve to loved ones. Raise your dinner party game and impress your guests with the likes of Lamb Rump with Salsa Verde, and an unctuous Chocolate Fondant with Salted Caramel Sauce.

Plant-Based Eating: Online Course

Plant-Based Eating: Online Course

Broaden your plant-based horizons and discover how to prepare vegan twists on some of your all-time comforting favourites. Embrace a host of unique flavours and discover how to prepare a broad range of well-loved, wholesome dishes using entirely plant-based ingredients.

Regional Indian Cookery with Atul Kochhar

Regional Indian Cookery with Atul Kochhar

Embark on an inspirational, culinary journey through India’s diverse regional cuisine with two Michelin-starred chef Atul Kochhar. Learn to master subtle spice blends and traditional techniques on your tour through signature dishes of the country's North, South, East and West.

* Please be reassured that if any scheduled courses are unable to go ahead due to government advice, all students will be offered an alternative experience or a Leiths gift voucher.

Close

Loading course information...