Leiths classes / Chocolate Puddings
Summary Chocolate Puddings
£155.00
There are currently no dates for this class/course, please register your interest below. Thank you.
If you love chocolate puddings and are looking for new ideas and inspiration, this is the class for you. You'll learn to make decadent delights!
Taught by the Leiths chefs, who have a wealth of kitchen knowledge up their sleeves, you’ll leave with a host of top tips as well as your tempting treats to share with friends and family... if they make it that far!
Typical recipes/skills covered include:
- Chocolate meringues with warm vanilla raspberries
- Bitter chocolate and passion fruit mousse
- Individual rich chocolate cakes with Armagnac prunes
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Class structure
Cooking with your classmates is an integral part of your Leiths experience. You will cook some of your recipes in pairs, and some independently – whatever the ratio, there is always more than enough food, and often food to take home too (foil containers and bags provided).
Your day will comprise of a mixture of hands on cookery and demonstrations performed by the chef who is running the session. The exact format will vary from class to class depending on the style of cuisine and, in the case of visiting chefs, their individual teaching style.
Unless otherwise stated, you will be eating the food that you have cooked during your class for lunch, usually with wine or elderflower cordial around a communal table. If your class does not involve cooking lunch you will enjoy delicious sharing platters prepared by the school.
Allergies and dietary restrictions
Please call the school to discuss any relevant allergies with a member of staff. You can read our full policy on allergies and dietary restrictions here.
weekend
Practical info Chocolate Puddings
What is included:
- Refreshments on arrival
- A recipe booklet
- All ingredients provided and weighed out for you in advance
- Lunch of your own making or sharing platters prepared by the school, both with Louis Latour wines
- We do the washing up!
What you need to bring:
- Flat soled shoes
- Long trousers and a long sleeved top are advisable
Allergies and dietary restrictions:
We are happy to make adjustments where possible. Some classes are however unsuitable for people with particular intolerances – where the menu would need to be completely different. We need 10 days' notice to be able to properly check the class and adjust the order accordingly. Please read our full policy on allergies and dietary restrictions here.
We had a great day. Very knowledgeable and friendly team, good equipment, delicious recipes well taught.
Helen
Exceeded expectations!
Alison
* All prices correct at time of publishing. Please note that prices are likely to change at the end of each financial year (April).
Gift?WOULD YOU LIKE TO BOOK THIS COURSE AS A GIFT FOR SOMEONE? AT CHECK-OUT YOU CAN CHOOSE WHO RECEIVES YOUR GIFT.
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