How to Cook: Sauces

£155.00

• Sat 14 Dec 2019   10.00-14.30

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• Sat 4 Jan 2020   10.00-14.30

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• Sat 22 Feb 2020   10.00-14.30

  3 PLACES LEFT - BOOK NOW
• Sat 14 Mar 2020   10.00-14.30

  5 PLACES LEFT - BOOK NOW

weekday

weekend

An Evening at Leiths: French Bistro Cookery

£95.00

• Tue 28 Jan 2020   18.45-21.15

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evening

Canapés and Wine Pairings with Louis Latour

£100.00

• Sat 15 Feb 2020   11.00-14.30

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weekend

Let's Cook! French Cookery for Teenagers

£100.00

• Wed 19 Feb 2020   10.00-14.30

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weekday

Patisserie Perfection with Edd Kimber

£155.00

• Sat 4 Apr 2020   10.00-14.30

  1 PLACE LEFT - BOOK NOW

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