The Flexible Pescatarian with Jo Pratt

£165.00

• Sat 22 May 2021   10.00-14.30

  3 PLACES LEFT - BOOK NOW

Book class
/ More info

How to Cook The Perfect Steak

£165.00

• Sat 22 May 2021   10.00-14.30

  5 PLACES LEFT - BOOK NOW

Book class
/ More info

Pizza Making with Pizza Pilgrims

£100.00

• Sat 5 Jun 2021   09.30-12.00

  CLASS FULL - JOIN WAITING LIST
• Sat 5 Jun 2021   13.30-16.00

  CLASS FULL - JOIN WAITING LIST

Book class
/ More info

Flavours of Sicily with Ursula Ferrigno

£165.00

• Sat 5 Jun 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Artisan Cheese Making with Louise Talbot; Cheddar, Camembert & Labneh

£165.00

• Sat 12 Jun 2021   10.00-14.30

  5 PLACES LEFT - BOOK NOW

Book class
/ More info

Regional Indian Cookery with Atul Kochhar

£205.00

• Sat 19 Jun 2021   10.00-14.30

  CLASS FULL - JOIN WAITING LIST
• Sat 24 Jul 2021   10.00-14.30

  CLASS FULL - JOIN WAITING LIST
• Sat 4 Sep 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Knife Skills - Butchery

£190.00

• Sat 19 Jun 2021   10.00-14.30

  5 PLACES LEFT - BOOK NOW
• Sat 11 Sep 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Fresh Flavours of Sri Lanka

£165.00

• Sat 26 Jun 2021   10.00-14.30

  4 PLACES LEFT - BOOK NOW

Book class
/ More info

Flexible Family Cooking with Jo Pratt

£165.00

• Sat 26 Jun 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

The French Kitchen

£155.00

• Sat 26 Jun 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Pasta Perfection

£165.00

• Sat 26 Jun 2021   10.00-14.30

  CLASS FULL - JOIN WAITING LIST

Book class
/ More info

A Taste of East Asia with Jennifer Joyce

£165.00

• Sat 3 Jul 2021   10.00-14.30

  4 PLACES LEFT - BOOK NOW

Book class
/ More info

How to Cook Sauces

£165.00

• Sat 3 Jul 2021   10.00-14.30

  CLASS FULL - JOIN WAITING LIST

Book class
/ More info

Knife Skills - Jointing Poultry and Filleting Fish

£165.00

• Sat 3 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Japanese Cookery with Yuki Gomi

£165.00

• Sat 10 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

The Beginner's Guide to Cakes and Baking

£165.00

• Sat 10 Jul 2021   10.00-14.30

  5 PLACES LEFT - BOOK NOW

Book class
/ More info

A Masterclass at Leiths: Seasonal Fish and Seafood

£165.00

• Sat 17 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Indian Cookery with Angela Malik

£165.00

• Sat 17 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

The Essential Vegan

£165.00

• Sat 24 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Flavours of Venice

£165.00

• Sat 31 Jul 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Artisan Pasta with Ursula Ferrigno

£165.00

• Sat 7 Aug 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Escape to Provence

£165.00

• Sat 7 Aug 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Knife Skills – Fruit, Vegetables and Herbs

£130.00

• Sat 4 Sep 2021   09.30-13.00

  CLASS FULL - JOIN WAITING LIST

Book class
/ More info

Flavours of the Middle East

£165.00

• Sat 11 Sep 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

A Masterclass at Leiths: Patisserie

£165.00

• Sat 11 Sep 2021   10.00-14.30

  1 PLACE LEFT - BOOK NOW

Book class
/ More info

Mastering Meat

£165.00

• Sat 2 Oct 2021   10.00-14.30

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Recipe Writing with Jennifer Joyce

£230.00

• Sat 9 Oct 2021   10.00-15.00

  PLACES AVAILABLE - BOOK NOW

Book class
/ More info

Fresh Tastes of India with Atul Kochhar

£205.00

• Sat 30 Oct 2021   10.00-14.30

  4 PLACES LEFT - BOOK NOW

Book class
/ More info

NEED HELP FINDING THE RIGHT COURSE FOR YOU? CALL +44 (0)20 8749 6400