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Summary Festive Baking

    £165.00

  • Sat 4 Dec 2021   10.00 - 14.30
    PLACES AVAILABLE - BOOK NOW

The festive season is a time for indulgence and Leiths has just the treats to help you celebrate. Using seasonal ingredients you will learn to bake an array of luxuriously festive bakes to the delight of friends and family. Featuring a variety of baking techniques you will gain plenty of tips for baking success whatever the occasion.

Typical recipes/skills covered may include:

  • Cranberry and pistachio Couronne
  • Chocolate and espresso Bundts
  • Walnut flats with fig and blue cheese
Please note, recipes and ingredients are subject to change.

Using a voucher to pay for this course?
Before purchasing a class or course, you’ll need to validate your voucher by clicking here and entering your unique code. This will add the value of the voucher to your account. Please call us on 0208 749 6400 if you need any help.

Class structure

Your day will comprise of a mixture of hands on cookery and demonstrations performed by the Leiths tutors. Unless otherwise stated, you will be eating the food that you have cooked during your class for lunch, usually with wine or elderflower cordial around a communal table. If your class does not involve cooking lunch you will enjoy delicious sharing platters prepared by the school.

Allergies and dietary restrictions

Please call the school to discuss any relevant allergies with a member of staff. You can read our full policy on allergies and dietary restrictions here.

Practical info Festive Baking

What is included:

  • Refreshments on arrival
  • A recipe booklet
  • All ingredients provided and weighed out for you in advance
  • Lunch of your own making or sharing platters prepared by the school, both with Louis Latour wines
  • We do the washing up!

What you need to bring:

  • Flat soled shoes
  • Long trousers and a long sleeved top are advisable

Allergies and dietary restrictions:

We are happy to make adjustments where possible. Some classes are however unsuitable for people with particular intolerances – where the menu would need to be completely different. We need 10 days' notice to be able to properly check the class and adjust the order accordingly. Please read our full policy on allergies and dietary restrictions here.

* All prices correct at time of publishing. Please note that prices are likely to change at the end of each financial year (April).

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